Farming – Growing Mushroom

The Farming – Growing Mushroom course gives you a practical, step-by-step foundation in modern mushroom cultivation—from species selection and sterile culture to spawning, casing, environmental control, harvesting, storage, and small-business basics. Built for beginners, this instructor-guided course turns complex mycology topics into clear, actionable guidance you can apply immediately.

Note: This is a theory-based, online course (no in-person practical component).

Price range: R500,00 through R2000,00

Product Info

The Farming – Growing Mushroom course gives you a practical, step-by-step foundation in modern mushroom cultivation—from species selection and sterile culture to spawning, casing, environmental control, harvesting, storage, and small-business basics. Built for beginners, this instructor-guided course turns complex mycology topics into clear, actionable guidance you can apply immediately.

Note: This is a theory-based, online course (no in-person practical component).


Who Should Take This Course

  • Aspiring mushroom growers and hobby farmers

  • Smallholders, homesteaders, and urban growers

  • Agribusiness entrepreneurs exploring value-added crops

  • Anyone curious about safe, profitable mushroom production


Learning Outcomes
By the end, you’ll be able to:

  • Identify common edible mushroom species and their requirements

  • Practice clean culture techniques to avoid contamination

  • Prepare suitable substrates/composts and perform spawning correctly

  • Set and maintain temperature, humidity, CO₂, and light for each stage

  • Build and case beds for reliable fruiting (indoor/outdoor)

  • Harvest, grade, and store mushrooms to maximise shelf life and quality

  • Outline a simple mushroom business plan (costs, yields, markets, compliance)


Assessment & Certificate

  • Online assessment at the end of the course (unlimited re-attempts)

  • Instant digital certificate issued upon successful completion


Course Curriculum

Module 01: Introduction to Mushroom Cultivation
Module 02: Identifying Edible Mushrooms
Module 03: Mushroom Culture – Part One
Module 04: Mushroom Culture – Part Two
Module 05: Mushroom Spawning
Module 06: Mushroom Compost – Part One
Module 07: Mushroom Compost – Part Two
Module 08: Making and Casing Mushroom Beds
Module 09: Mushrooms – Growing Conditions
Module 10: Growing Mushrooms Outside
Module 11: Harvesting and Storing Mushrooms
Module 12: The Mushroom Business


Delivery: 100% online, self-paced
🕒 Duration: Flexible (learn at your own pace)
🎓 Certificate: Instant digital certificate

Additional information

Payment Method

Course Only R 500, Subscription – Yearly – R 2000

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